Recipes/Blog This is a super quick, 15 minute pasta dish that any cook – experienced or not can whip up! And that’s a promise. If you want to see a video of it being made be sure to check out my reel on Instagram. You’ll find it there. Prep time: 5 minutes Cook time: 15
Recipes/Blog Another winter class and a family tradition. This soup is so versatile and you can mix up the herbs you use, add extra vegetables and even switch the beans used. In this recipe I love to use cannellini beans. They are soft and buttery and create such a creamy, full of flavour soup. This
Recipes/Blog This divine lentil soup is a traditional family recipe passed down from my beautiful mum. It was and still is my absolute favourite winter comfort food. It also ticks so many boxes, being gluten-free and vegan. And the most important box it ticks is deliciousness. It’s an incredibly wholesome recipe packed with iron, fibre
Recipes/Blog I absolutely love this simple, loaf cake. It’s light, fluffy and a perfect afternoon tea type of loaf. It also ticks so many boxes, being gluten-free, and vegan. And the most important box it ticks is deliciousness. It’s great served at room temperature and especially divine warmed up with a side of vegan ice-cream,
