The word "thali" means plate and is an old custom. It's essentially a traditional meal 21 Nile Street, Woollongabba, 3pm - 6pm Our founder's in-laws are from India, and her cooking is very much influenced from her mother-in-law who was the chef at her own Indian restaurants in Queensland for many years! These recipes are […]
We are thrilled to bring this incredible brand-new plant-based Rustic Italian masterclass to you. 21 Nile Street, Woollongabba,10am - 1pm In this class, Fiona shares some of her family’s authentic recipes, but with a vegan twist, removing the dairy and showing you creative ways to enjoy Italian food in a new way. It’s an absolute […]
Do you love Thai flavours and would like to get a few simple, plant-based recipes under your belt? 21 Nile Street, Woollongabba, 10am - 1pm We have created an incredible class that focuses on original Thai flavours that are vegan and gluten-free. As a vegan it can be tricky to eat at a Thai restaurant […]
21 Nile Street, Woollongabba, 10am - 1pm A traditional Chinese dumpling class presented by the talented Lisa from Saucy Wench! We have partnered up with Lisa from Saucy Wench in Brisbane. An incredible all round human, incredible cook and Founder and cook at Brisbane's most delicious dumpling and Asian sauce business - The Saucy Wench. […]
Middle Eastern cuisine encompasses a variety of flavours characterised by fragrant spices, nuts, and olive oil. 21 Nile Street, Woollongabba, 10am - 1pm Whilst there can be a lot of meat dishes in the Middle East, there are actually loads of incredible, flavoursome plant-based dishes. The cuisine comes from countries such as Lebanon, Persia, Iran, […]
21 Nile Street, Woollongabba, 3pm - 6pm We welcome to Wholesome Bellies, Latin American chef and business owner, Sarina Raidi to our team. We are so fortunate to learn authentic Mexican cuisine from Sarina. At this class you can expect to learn how to make Authentic Mexican dishes and some more modern dishes we are […]
21 Nile Street, Woollongabba, 10am - 1pm This Thai cooking class is the second Thai edition to Wholesome Bellies. With our first Thai Class, Thai Sensations, being a huge success, and more of a beginners class, we’ve dug deep to create a new class full of your Thai favourites. This class is packed with vibrant […]
21 Nile Street, Woollongabba, 10am - 1pm Unlock the secret of these perfect, fluffy, pillow like steamed buns at our Bao Bun Cooking Class led by the incredibly talented, Lisa. Aka Saucy Wench! This street food favourite across China and Taiwan will have you salivating before you even start the class. And that’s a promise. […]
21 Nile Street, Woollongabba, 10am - 1pm Lisa, aka Saucy Wench is at it again with this brand new vegan cooking class. An incredible all round human, cook and Founder and cook at Brisbane's most delicious dumpling and Asian sauce business - The Saucy Wench. In this class Lisa will so generously share with us […]
21 Nile Street, Woollongabba, 3pm - 6pm Fiona’s in-laws are from India, and she’s been so fortunate to learn from the best! With her mother-in-law as the chef at her own Indian restaurants in Queensland for many years Fiona has given some classic recipes her plant-based spin and created this incredible masterclass. The class is […]
21 Nile Street, Woolloongabba, 1pm - 4:30pm The long-awaited Vegan Cheese workshop is finally here. Our two plant-based food creators, Aishling and Fi, have come up with an incredible vegan cheese class. This workshop is hands on, just like our usual cooking classes and limited to just 12 people. We will teach you how to […]
Soft, fluffy pillows paired with divine vegan sauces! 21 Nile Street, Woollongabba, 10am - 1pm Gnocchi is an absolute favourite dish for so many and getting the texture and flavour right can be a bit tricky. There isn’t a better way to spend a few hours, cooking and feasting on gnocchi. In this class we’ll […]
21 Nile Street, Woollongabba, 3pm - 6pm Enjoy a journey through Spanish cuisine and culture with our beautiful Chef, Sarina. The Spanish know how important it is to enjoy life, and their food and culture is a world example. At Wholesome Bellies, we’ve put together a menu, and given it our plant-based twist to bring […]
Do you love Moroccan flavours and would like to get a few simple, plant-based recipes under your belt? 21 Nile Street, Woollongabba, 10am- 1pm We are thrilled so to bring this incredible plant-based Moroccan inspired masterclass to you. At this class we share our passion of the Mediterranean diet with these incredible Moroccan flavours. It's […]
The word "thali" means plate and is an old custom. It's essentially a traditional meal 21 Nile Street, Woollongabba, 3pm - 6pm Our founder's in-laws are from India, and her cooking is very much influenced from her mother-in-law who was the chef at her own Indian restaurants in Queensland for many years! These recipes are […]
21 Nile Street, Woollongabba, 10am - 1pm This cooking class is a mouthwatering blend of savoury and sweet, perfect for any afternoon tea party. Our gorgeous cook, Aisling, will take you on a vegan, baking journey as she shares her experience as a vegan baker and dessert master. As a baker, providing divine vegan desserts […]
