Recipes/Blog I’m guessing by now you know I’m a little obsessed with pasta. Most of my pasta recipes are inspired from my childhood. Growing up in Italian restaurants I watched my Mum and Auntie cook hundreds of bowls of pasta. There is something just so comforting about a bowl of homemade pasta. This particular creation
MY JOURNEY TO PLANT-BASED EATING I wasn’t always a plant-based eater. I was raised in an Italian family. My mum was an incredible chef and my parents always owned and ran Italian restaurants. I feasted on a traditional Italian diet and loaded up on dairy, pasta, chicken, fish, sliced meats and anything and everything Italian.
Recipes/Blog This recipe takes me back to my childhood. When I was young I remember my mum always making us potato croquettes and they were so delicious. The warm mash potato surrounded by the crispy breadcrumb was heaven and the smell in the was out of this world! I’ve tweaked the original recipe to suit
