Recipes/Blog

Transitioning to a Plant-Based Diet: My Personal Experience and Tips

Transitioning to a Plant-Based Diet: My Personal Experience and Tips Are you considering transitioning to a wholefood diet that is better for the environment, your health and animals alike?  If the answer is yes, perhaps a plant-based diet could work really well for you. I’ve been plant-based now for 17 years.  And I use the

Cauliflower and Tofu Tikka Masala

Recipes/Blog Marrying into an Indian family 20 years ago, Indian cuisine has become something I have grown to love over time.  Having been born into an Italian family my palate was very accustomed to Mediterranean cuisine, and adjusting to new flavours took some time.Now I must say that Indian cuisine is on the top of

2nd Year Anniversary – A Deep Inner Knowing

Happy 2nd Birthday Wholesome Bellies – Divine Internention LHow often do we pause, and take stock of who we are and where we are?  We’re always in a rush to do more, be more!  I know I’m guilty of that too!  Here’s the thing, for me, Wholesome Bellies was never about doing more or having

Lentil and Walnut Bolognese Lasagna

Recipes/Blog Let’s dive right into a classic favourite – Lasagna. I mean, who doesn’t have a soft spot for those layers of pasta, sauce, and deliciousness? This isn’t your typical Bolognese Lasagna. This is my plant-based/vegan bolognese version that’s about to give your taste buds a wholesome ride. So, let’s get cooking and create a