Recipes/Blog Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 8 Ingredients 2 flax eggs 1 1⁄2 cup almond meal 1 cup plain gluten free flour 1⁄2 cup coconut sugar 1/3 cup coconut oil 2 tablespoons almond butter 1/2 teaspoon baking powder 1 tablespoon maple syrup Pinch of salt 1/2 cup