A Plant-based Mexican Fiesta – Friday 25th June
Friday 25th June
10am – 1.30pm
Plant-based (vegan) Mexican is totally a thing. I’ve been working on this class for some time and super confident to bring this to market. I know it’s going to excite your taste buds – that’s a promise!
- Cauliflower tacos with authentic pico de gallo
- A twist on the traditional coleslaw with vegan mayo
- Roast capsicum and tomato rice
- Baked black bean enchiladas with a spicy enchilada sauce
- Classic guacamole
- Charred corn ribs with chipotle mayo
Please advise if you require gluten-free – totally doable – just need to know in advance.
Please note tickets are not refundable, however if unable to attend you can transfer the tickets.
3 in stock