Plant-Based Goodness – Sunday 18th April


SUNDAY 18th April

9.30am – 1.00pm

I’m so excited to bring this brand new class to Wholesome Bellies’ already extensive list of masterclasses.

This class is ideal if you are looking to learn how to create, wholefood, healthy nutritious recipes.  The class is called “Summer Lite and Bright” and is designed to brighten up your summer so that you can enjoy light foods but with as much flavour as our rich, hearty vegan meals.

This class is also perfect post Christmas, when most of us have overindulged and looking to add some healthy options back into our diet.

My classes are for all levels as all recipes are simple, using only a few key ingredients.  Why complicate life 🙂

Classes are very personal, and run by myself in my home kitchen.  We take things slow, we have an absolute ball and then sit down to a relaxed meal with like-minded people.  You’ll leave the class with a full tummy and a full heart.  And that’s my promise.


  • Smashed pea and mint bruschetta
  • Zucchini and vegan ricotta fritters
  • Roast vegetable and quinoa salad
  • Lentil and brown rice salad
  • Kale and roast Moroccan chickpea salad
  • Lemon polenta cake

This is a hands on class limited to eight people.

Investment: $95 per person


7 in stock

SKU: WBPM-0611-1 Category:


It’s summer and aren’t we all looking for some new, light and bright, vegan meal options.

I created this class with summer in mind and have timed it perfectly for post Christmas feasting, where we are all looking for some lighter options.

At Wholesome Bellies our classes are small and very hands on.  We’d love to have you join us learn some new recipes and enjoy a divine sit down lunch with other like minded people.

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